My Name Is Earl, Red Rye Ale
The Federal Bar and Grill joined us in brewing this refreshing Red Rye Ale brewed with Earl Grey Tea and Orange Peel. Tannin flavors from the Rye marry with the rich perfume of the Early Grey Tea, while Black Pepper notes from both are enhanced by the use of Noble Hops. Citrus from the Orange Peel and Sorachi Ace hops help round out this subtle yet rich Red Ale. Crisp & refreshing, you’re sure to love this brew!
Hops: El Dorado, Mt. Hood, Sorachi Ace